In 2023, Bean Here? Coorparoo was founded by Yuko Shimamura and Tim Dwyer. With a passion for great coffee and delicious food, they set out to create a welcoming space for the community to gather and enjoy. Starting with just a few tables and chairs, Bean Here? Coorparoo quickly became a popular destination for locals and visitors alike.
Bean Here? Coorparoo has expanded to include a full kitchen and a team of talented chefs and baristas. We have added new items to our menu and have continued to source our ingredients from local farmers and suppliers. We are proud to have grown and evolved while remaining true to our roots.
At Bean Here? Coorparoo, our philosophy is simple: to provide our customers with the highest quality food and drinks in a warm and welcoming environment. We believe that great food and drinks start with great ingredients, which is why we source our ingredients from local and sustainable sources whenever possible.
1/7
available all day
Seasonal fruits, compote and coconut yoghurt
House baked bean and fried egg on toasted sourdough.
2 eggs on toasted sourdough with whipped butter and house relish. Additions available.
Bush honey & orange syrup, mascarpone and toasted almonds
Served with feta, chilli flakes, seeded cracker crumb on dark rye with a balsamic glaze.
Crispy bacon, fried egg, hash potato, caramelised onion, house pickles, aged cheddar and tomato relish.
Chorizo & potato cake, romesco, manchego and rocket.
White miso hummus, tabouli and a poached egg
Available all day
Shredded chicken, crunchy slaw, coriander, mint, chilli, nouc cham and crushed peanuts.
Spicy fried tofu, avocado, seasonal greens, rice and sesame dressing.
Thinly sliced seared beef, horseradish cream, leafy greens and yuzu dressing.
House daikon kimchi slaw, sriracha mayo.
Slow roasted pork, ham, mustard, swiss cheese, house pickles and mojo verde.
spicy capsicum hummus, avocado, tomato,spinach and house pickles.
Jalapeno & mango salsa, avocado and chipotle sour cream on soft tortilla.
Fresh tomat, rocket pesto, croutons.
Crusty bread, aged cheddar, ham, house relish, boiled egg, chefs' choice of fruits and grain mustard. Suitable for 2 to share
Hummus, tzatziki, flat bread, marinated feta, olives, tabouli and falafel. Suitable for 2 to share.
Have a comment or a question? Use the form above or give us a call. Send us a message, and we will get back to you as soon as possible.
Mon | Closed | |
Tue | 08:30 am – 02:00 pm | |
Wed | 07:30 am – 02:00 pm | |
Thu | 07:30 am – 02:00 pm | |
Fri | 07:30 am – 02:00 pm | |
Sat | 07:00 am – 03:00 pm | |
Sun | 07:00 am – 03:00 pm |
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